Situated in the completely restored part of the historic mill, the restaurant Le Macine is the ideal place for a dinner in a warm and welcoming atmosphere.
To render your stay even more distinctive, we suggest trying the typical dishes from the Piedmont tradition, accompanied by fine wines and the attention of our service personnel.
The restaurant is also suitable for banquets for every occasion.
The discreet and professional hotel staff will be able to guide you and advise you on all your excursions on our beautiful hills, so don’t miss the opportunity to live a few days in one of the lands judged by experts to be the most beautiful in the world.
We are also attentive to food intolerances, do not hesitate to ask for variations or specific products.
Le Macine Restaurant is open:
The Salone delle Feste is open for events and ceremonies every day of the week by reservation
with potatoes and Taggiasca olives pate
Insalata Russa, cold veal with tuna sauce, Beef Tartare, Peppers with Anchovy Sauce
Beef Tartare with Burrata and Tropea onions
Porcini Mushroom Flan with Castelmagno Fondue
The uniqueness of the mushroom wrapped in Castelmagno fondue
Meat ravioli made by us served with Monferrina ragù
Chestnut dumplings with Raschera sauce
Tagliatelle pasta stir fried with fresh tuna, pine nuts and Pachino tomatoes
Tagliolini pasta with Luganega Sausage and Porcini mushrooms
Italian Carnaroli Risotto
Italian Carnaroli Risotto with fresh lime and red prawn’s tartare
“Tagliata” (sliced beef) with fresh vegetables caponata
Suckling pig fillet
Suckling pig fillet with porcini mushrooms and crispy bacon
500 g. with rosemary potatoes
With grilled vegetables
Millefeuille of broiled vegetables
This post is also available in: Italian
Hotel Al Mulino
Via Casale, 44
15122 San Michele AL Italia