Situated in the completely restored part of the historic mill, the restaurant Le Macine is the ideal place for a dinner in a warm and welcoming atmosphere.
To render your stay even more distinctive, we suggest trying the typical dishes from the Piedmont tradition, accompanied by fine wines and the attention of our service personnel.
The restaurant is also suitable for banquets for every occasion.
The discreet and professional hotel staff will be able to guide you and advise you on all your excursions on our beautiful hills, so don’t miss the opportunity to live a few days in one of the lands judged by experts to be the most beautiful in the world.
We are also attentive to food intolerances, do not hesitate to ask for variations or specific products.
The Salone delle Feste is open for events and ceremonies every day of the week by reservation
The grilled octopus
on potatoes cream
THE OLD PIEMONTE:
Russian salad, veal with tuna sauce, rolls of pepper and anchovies, tartare of raw meat
with robiola mousse, hazelnut IGP and celery julienne
THE RABBIT DISH
with crispy vegetables
the aspargus pie
with Raschera cheese fondue
Meat ravioli made by us served with Monferrina ragù
Red turnips and potatoes dumplings with Montebore cheese sauce
Tagliolini pasta with lamb ragù sauce and little baked tomatoes
The “canellini” bean velvet
The “canellini” bean velvet with squid and thyme
Italian Carnaroli Risotto
with asparagus, peas, and broad beans, creamed with fresh pesto
Prime rib (about 400 gr.) with BBQ potatoes and coleslow salad
Grilled lamb chops
with asparagus au gratin
Fresh sea bass
(about 350 gr.) with eggplant caponatina
with herbs and vanilla carrots
Typical selected cheese with figues
Typical selected cheese with figues, pears and red onions mustard
This post is also available in: Italian
Hotel Al Mulino
Via Casale, 44
15122 San Michele AL Italia